北里大学OPAC

Hocking, Ailsa D. (Ailsa Diane), 1950-

著者の属性	個人
一般注記	Pitt, J.I. A laboratory guide to common penicillium species, 1986: p. iii (Ms Ailsa D. Hocking of the Division of Food Research, Commonwealth Scientific and Industrial Research Organization) OCLC data base, 12/19/86 (hdg.: Hocking, Ailsa D. (Ailsa Diane), 1950- ) SRC:Fungi and food spoilage / John I. Pitt, Ailsa D. Hocking(Academic Press, 1985)
Dates of Birth and Death	1950-
コード類	典拠ID=AU00102169 NCID=DA08379085


1	Fungi and food spoilage / John I. Pitt, Ailsa D. Hocking : [hbk.]. - 4th ed. - Cham : Springer , c2022

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