データ種別 | 図書 |
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出版者 | Geneva : Food Safety Programme, World Health Organization |
1 | Health implications of acrylamide in food : report of a joint FAO/WHO Consultation WHO Headquarters, Geneva, Switzerland, 25-27, June 2002 / issued by the World Health Organization in collaboration with the Food and Agriculture Organization of the United Nations Geneva : Food Safety Programme, World Health Organization , c2002 |
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