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RT Book, Whole SR Print DC OPAC T1 Surface-active lipids in foods : comprising papers (with discussions) read at a joint symposium, organised by the Food Group and the Oils and Fats Group of the Society of Chemical Industry, held on 21st and 22nd March 1968 at the School of Pharmacy, University of London T2 S.C.I. monograph A1 Society of Chemical Industry (Great Britain). Food Group A1 Society of Chemical Industry (Great Britain). Oils and Fats Group A1 University of London. School of Pharmacy YR 1968 FD 1968 SP iv, 173 p K1 Lipids -- Congresses K1 Food additives -- Congresses K1 Surface active agents -- Congresses PB Society of Chemical Industry PP London SN 0901001015 LA eng CL LCC:TX553.L5 CL DC:664/.06 NO Includes bibliographical references NO 書誌ID=BB00205642; NCID=BA40093984; LK [OPAC]https://lib.kitasato-u.ac.jp/opac/opac_details/?lang=0&amode=11&bibid=BB00205642 LK OL 30