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RT Book, Whole SR Print DC OPAC T1 Risk assessments of Salmonella in eggs and broiler chickens T2 Microbiological risk assessment series A1 Food and Agriculture Organization of the United Nations A1 World Health Organization YR 2002 FD 2002 VO interpretative summary VO 2 SP 2 v. PB Food and Agriculture Organization of the United Nations PB World Health Organization PP Rome PP Gneva SN 9251048738 SN 925104872X LA eng NO 書誌ID=BB10047516; NCID=BA61163807; LK [OPAC]https://lib.kitasato-u.ac.jp/opac/opac_details/?lang=0&amode=11&bibid=BB10047516 LK OL 30